10/10/21, Plain Kombucha

by | Oct 17, 2021 | Kombucha

One of jars (medium) had more scoby…will see if there is a difference after 2nd fermentation (around 10/22).

We made 14 bottles total. Seven bottles from medium (stronger) with 1 tsp sugar and 7 bottles from the large with 1 Tbsp

9/19/21, New Hope + and Passion Fruit

by | Sep 19, 2021 | Kombucha

The medium batch made 9/12 (made in large jar) was very vinegary and strong – too much scoby. We used 2 Tbsp of passionfruit and 2 tsp sugar and made 9 bottles.

The medium batch which had a smaller scoby was much better. We made 7 bottles with 1 tsp sugar.

9/12/21, New Hope +

by | Sep 6, 2021 | Kombucha

On 9/5 we made two smaller batches both with 32 grams of the New Hope (Rishi tea). Am referring to additional one as New Hope +. This batch will be bottled 9/12.

We made 15 bottles with 1 tsp of sugar.