The large batch was a good strenth – not too strong or weak. We made 12 tangerine dreams with 1/3 cup tangerine juice and 1 Tbsp sugar.
We made another 11 bottles of plain with the medium batch (just right) w 1/2 Tbsp sugar.
We pulled the tangerine at 4 days and it was good – not much pop but a little fizz. It will continue to ferment in the fridge.
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