We are now using 21 grams of tea, steeped for 30 minutes. We’re also thinking of extending the steep period to make it a little stronger. We used 1 1/4 cup of starter buch, 10 cups of water and 1 cup of sugar.
We are now using 21 grams of tea, steeped for 30 minutes. We’re also thinking of extending the steep period to make it a little stronger. We used 1 1/4 cup of starter buch, 10 cups of water and 1 cup of sugar.
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