We let this ferment for 9 days and bottled it with 1/4 cup of sugar and 1 tsp of sugar. It tasted sweet after 9 days. We had to refrigerate it after 4 days instead of 5 so it may not be as fizzy. Should be good!
We let this ferment for 9 days and bottled it with 1/4 cup of sugar and 1 tsp of sugar. It tasted sweet after 9 days. We had to refrigerate it after 4 days instead of 5 so it may not be as fizzy. Should be good!
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